About The Bulletin

The Taft Bulletin is published three times a year, in April, September, and December, by the Taft School and is distributed free of charge to alumni, parents, grandparents, and friends of the school.

Issues from Fall 2009 onward contain class notes, but are password protected. The password is distributed with the electronic version of each issue.

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Linda Beyus
Editor, Taft Bulletin
The Taft School
110 Woodbury Road
Watertown, CT 06795
LindaBeyus@taftschool.org

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Fall 2017

Features

Alumni Spotlight

A Bistro Grows in Brooklyn

Gabe McMackin ’94

Gabe McMackin ’94, chef and owner of The Finch, a restaurant in Brooklyn, wasn’t planning to “shoot for the stars,” when he opened. “My goal was to play with food and to create a neighborhood restaurant that straddles the line between formal and informal service,” he says. Read more about The Finch and McMackin’s journey to being awarded a Michelin star.

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Wineries Counsel

Luisa Bonachea ’00

Luisa Bonachea ’00 never imagined that she’d combine her legal training with her love of wine in a fulfilling career. Read about her work as an intellectual property attorney based in Napa Valley who specializes in trademark and copyright law for wine-industry clients.

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Take Care of Your Friends

Leslie Herrlinger Lanahan ’73

Leslie Herrlinger Lanahan ’73, whose son, Lynn Gordon “Gordie” Bailey Jr., died of an alcohol poisoning at the University of Colorado after a fraternity initiation ceremony in September 2004, has made it her and her family’s mission to bring awareness about alcohol poisoning and hazing in order to save lives.

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Serving in the Skies

Doug Ellis ’54

After a long career in the textile industry, Doug Ellis ’54 decided it was an ideal time to return to his passion of flying. Ellis is a volunteer pilot for Angel Flight, which offers free transportation to patients in need of medical treatment and who are too sick or injured to drive a long distance or fly on a commercial jet to a hospital.

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Tap. Book. Dock.

Tyler Kneisel '99

Dockwa, cofounded by Tyler Kneisel ’99, makes reserving boat slips a snap. Since its launch in 2015, tens of thousands of boaters now find, reserve, and pay for moorings in real time, using the award-winning Dockwa platform on their computers or the free mobile app.

Read More about Tap. Book. Dock.